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You can now get dinner at The Farmhouse Inn & Kitchen in Whitefish

With Coronavirus having such a devastating effect, there has not been a lot of good news or anything to celebrate lately, but here is one thing that should bring a smile to your face: The Farmhouse Inn & Kitchen in Whitefish, MT, is now open for dinner as well as breakfast, brunch, lunch and tea. Yes, we are now open for curbside pickup or free delivery within the city limits from 8.00 am to 8.00 pm!

What’s for dinbeef bourguignon on the dinner menuner? Our dinner options change from time to time. Meal options available are options like beef bourguignon. This melt in your mouth Peerman Family Farm grass fed and finished beef is slow cooked with veggies in a red wine gravy served over whipped potatoes. Apricot balsamic glazed pork chops new on the dinner menu at The Farmhouse Inn and Kitchen. It doesn’t get more farm to table than this. Peerman Family Farms all natural pork chops drizzled with apricot balsamic glaze over whipped potatoes with a side of roasted veggies. You will love our dinner options at the Farmhouse Inn and Kitchen.

All of the food that we produce is locally sourced as far as humanly possible, much of it from our own family farm and other local farms, with the accent on organic food production. We do not use pesticides, antibiotics, hormones, or any other medications on our farm, and all our animals such as chickens, pigs, Nigerian dwarf goats, and sheep are grass-fed.

Start your day with our breakfast menu which includes Czech crepes drizzled with melted butter, organic maple syrup, and topped with fresh whipped cream. You might prefer our ham and cheese croissant made with nitrate-free ham, farm-fresh eggs and cheddar cheese melted on a buttery croissant with a side of fresh fruit. What about our Farmhouse Breakfast Sandwich with herbed egg, cheddar and baconApricot balsamic glazed pork chops on a homemade brioche bun and a side of fruit?

Then again, you might prefer our Breakfast Burrito of flour tortilla, scrambled eggs, cheese, Peerman Family Farm all-natural sausage, and homemade pico, to which you can add an avocado if you wish. We also do kids’ meals such as our kids’ crepe or bacon and eggs. There is a lot more from which to choose as well.

Breakfast, Lunch & Dinner Offerings at The Farmhouse Inn and Kitchen

For lunch you can have soup of the day which is made with all-fresh ingredients and a choice of farmhouse salad or huckleberry salad which has mixed greens, berries, candied pecans, blue cheese, and huckleberry vinaigrette. The farmhouse salad contains butter lettuce, greens, purple cabbage, red bell pepper, carrots, pepitas, tortilla strips, and cotija cheese, with a creamy cilantro dressing.

We also offer a range of sandwiches such as turkey club, grilled Italian, BLTA, and Farm Stand Veggie which consists of avocado, greens, tomato, carrots, red bell pepper, micro greens, sun-dried tomato pesto, and roasted garlic mayo, on house made bread. There are more sandwich options as well which you can see on our menu.

Lunch at the farmhouse
lunch menu options

At teatime we offer a choice of teas in a range of flavors including those with fruits of varying descriptions, many of which have medium caffeine and some of which are caffeine-free.

For dinner, there are soups and salads, various farmhouse burgers made with all-natural grass-fed lamb, entrees such as Dutch Oven Chicken, Boeuf Bourguignon, or Chicken Pot Pie, and our specialties like Huckleberry Brie, Smoked Beets, Farmhouse Tacos, Charcuterie, and more.

So yes, Coronavirus or no Coronavirus, you can still have fresh farm to table organic foods from The Farmhouse Inn & Kitchen, and you can either collect curbside or we will deliver within city limits.